About Busboy

As many New Yorkers can attest, the true joy of living in a city is to access the dinner outings (business AND pleasure), happy hour cocktails turned late-night-out with strangers turned good friends and conversing with your neighborhood barista who already knows exactly how hot you want that morning oat cappuccino. The food and drinks were always pleasurable, but what was even more rewarding was getting to know the community that makes up the F&B scene.

Busboy was created by founders Angel Xu and Rebecca Kligerman as a way to highlight the stories, lessons, and advice from some of the most integral members of this world. It is a platform dedicated to introducing more eyes and ears to industry professionals who make eating out life's greatest pleasure. It’s a peek into the lifestyle of the very people we interact with everyday.

Non-profit work is integral to all of Busboy's endeavors. Since inception, it has partnered with organizations such as Greentop Farms, Heart of Dinner and the Oyster Project.